Its also unlike any other crumb crust Ive tasted before! Love the crunchiness and unusualness of the saltine crust. The crackers didnt stick together well and we were left with a pie plate full of crumbles. In a large mixing bowl combine sugar and egg yolks. Shaped by the wind and battered by storms, the iconic rock formation overlooking Lake Lure and Hickory Nut Gorge remains an enduring symbol of our state. Cool completely before filling. I love this pie! Spread with topping just before serving. Garnish with lemon and lime zests, if desired. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Next, add in the sweetened condensed milk and mix until incorporated. You can also subscribe without commenting. They have 3 locations in Atlanta and many other around the country. I will be making it again for sure! 15 Delicious Desserts to Serve at This Year's Tailgate. 1 Keep the oven heated to 350. The idea is to release the lemon oils into the sugar until it becomes yellow in color and moistened. Serve with fresh whipped cream and a sprinkling of sea salt. You can also make this pie in an 8 or 9-inch springform pan. Cover loosely with plastic wrap and refrigerate or freeze for 8 hours or overnight. Im here to bring you easy to follow, tried & true recipes that you will love! Crush the crackers finely, but not to dust. (You can use just lemon juice in the filling or a mix of lemon and lime juices. "It's this dense, crispy, thick, salty saltine crust, which is such an amazing balance to the tanginess and sweetness of the inside," she says. Preheat the oven to 350F. Pour lime mixture into warm crust. Food poisoning is no fun. A SALTINE CRACKER CRUST VERSES A GRAHAM CRACKER CRUST FOR A TART SWEET PIE YOU ASK? In Smith's version, whipped cream replaces meringue as the topping. I decided instead to swap out the saltines for a more delicate-flavored cookie like biscotti. Many years ago, I was running late for work at my job at a tech start-up. Recipe Developer, Food Photographer, Food Writer. The first time Imade this it came together easily and was great. Really delicious, and so easy. I threw out about 1/3 of the crumb mixture. 2. My favorite brand is Nonnis; their biscotti is rich in flavor, crunchy in texture, relatively low calorie (only 110 calories per biscotti! Remove from oven to cool on a wire rack. The original recipe was made with a meringue crust. It's Atlantic Beach Pie from Jeni's Splendid Ice Creams. From there, Atlantic Beach pie was officially born. Dollop the whipped cream on top of the pie and swirl decoratively. Once completely cooled, cover with plastic wrap and place into the fridge for 2 hours to chill. Ingredients Needed So what exactly is Atlantic Beach pie, anyway? Most citrus curds get their sweetness from granulated sugar, but both key lime pie and Atlantic Beach pie are solely sweetened with condensed milk. Im thinking Id like to try that variation myself. Ritz crackers are a bit too buttery for this pie, so stick with saltines! Plus, they're easy to make ahead for an easy breakfast on a busy morning. For quite a while that was pretty much the only thing I could say," she says. Delicious pie. This was absolutely delicious! Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat. Wow! There's nothing like a homemade soup that's been made using the fresh vegetables grown from your backyard garden. This pie is the perfect mixture of a Key Lime Pie and a Lemon Meringue Pie. 22 Built on a saltine. Ive made this several times and about to make again. Chill for 15 minutes, then bake for 18 minutes or until the crust colors a little. See. There's nothing like a good tailgating party to bring your family and friends together! Scroll through to find our best baked chicken wing recipes of all time, including baked Buffalo wings, baked teriyaki wings, baked BBQ wings, baked lemon pepper wings, and more. While I tried the mix, I found that it wasnt that different from key lime pie (it was pretty tasty though). The grandkids help with this one, easy for them to do with quick results. 1 can (14 oz) sweetened condensed milk Our local pie shop had this as pie of the week, it was delicious and weve been craving it ever since! Recipes Atlantic Beach Pie By Brooke Caison Updated: Jun 9, 2023 No Reviews Be the first to review! About 40 crackers would probably suffice. ), and made with real, wholesome ingredients like eggs, butter, and sugar. I mentioned this earlier, but Atlantic Beach pie is basically a key lime pie, but made with lemon juice (instead of key lime juice) and saltine cracker (instead of graham cracker) crumbs for the crust. Chill for 15 minutes, then bake for 18 minutes or until the crust is golden brown. It is important to completely combine these ingredients. Chill in the freezer for 15 minutes, then bake for 18 minutes or until the crust colors a little. Preheat oven to 350F. We love seeing what you made! Learn how your comment data is processed. Adapted slightly from Bill Smith of Crook's Corner in Chapel Hill, North Carolina. She was smitten at first bite and describes a When Harry Met Sally moment upon tasting. Really, really needed much more butter in the crust. If you find that the crust has slumped down the sides of the pan, use the back of a spoon to gently ease it back into place while its still warm. Easy Classic Tiramisu Recipe + How To Make Your Own Unique Tiramisu, Snickerdoodle Recipe Without Cream Of Tartar, a woman was describing a recipe for Atlantic Beach pie, Lemon, Lavender and Earl Grey Mini Cakes and Petit Fours, Mini Sour Cream Lemon Cakes with Beet Glaze, many folks believed that eating dessert after a seafood meal could actually kill you, first used saltine crackers in the Atlantic Beach pie crust, later iterations of Bill Smiths Atlantic Beach pie, a stand mixer fitted with the whisk attachment. When I put the cream on the side I can actually taste the filling. When ready to serve prepare the whipped cream topping. So, skip the store-bought brands and keep scrolling through to learn all about the different types of fresh tomato soups you can create using the juicy tomatoes grown in your home garden. You're in luck! Adapted slightly from Bill Smith of Crook's Corner in Chapel Hill, North Carolina. I first read about Atlantic Beach Pie in Southern Living Magazine. Pour the mixture into the pie crust. It is important to completely combine these ingredients. While crust is cooling (it doesn't need to be cold), beat egg yolks into milk, then . Bake in preheated oven until crust is lightly browned, about 20 minutes. Bake until the center jiggles slightly and the edges are set. German cooking offers more than its share of comforts. The pie needs to be completely cold to be sliced. This post may contain affiliate links. You can use a food processor or your hands. You could easily make a crust for 10-inch pie plate without increasing the crust ingredient quantities. I actually like the crumbly crunchy crust better. The spirit of the mountaineers who settled here echoes through the streets of this High Country town. If you love this recipe, please consider giving it a star rating when you post a comment. Move the pie to the refrigerator 4 to 5 hours before serving. Bill Smith's Atlantic Beach Pie is based on a recipe for lemon pie, a staple of the North Carolina coast. Whether you're serving them as a snack at a party, an appetizer before dinner, or dinner itself, no one is able to resist this delectable finger food. Recipe Notes Recipe Variations Similar Recipes What I Love About This Recipe The sweet summery flavor is unbeatable. When youre ready to enjoy, garnish with fresh whipped cream and a pinch of sea salt. All these side dishes are super simple and come together in just 30 minutes the longest part will be chopping the cabbage (so use pre-cut if you're looking to save some time). Garnish with lemon and lime zests, if desired. Let it cool completely, then put it in the fridge to cool for 2-3 hours before serving. Now that Ive convinced you to make Atlantic Beach pie, here are the key ingredients in the recipe worth chatting about: Although traditional Atlantic Beach pie is made with a cracker or saltine crust, I found those crusts to be salty and distracting from the Atlantic Beach pies filling. this link is to an external site that may or may not meet accessibility guidelines. While the crust is cooling (it doesnt have to be cold), beat the egg yolks into the milk, then beat in the citrus juice. How Did Pumpkin Spice Become the Unofficial Flavor of Fall? Whether youre lucky enough to visit Atlantic Beach or simply craving a taste of holiday memories, this pie is sure to transport you to the welcoming shores where it all began. Atlantic Beach Pie originated in Chapel Hill, North Carolina seafood restaurants during the 1950s, when Chef Bill Smith, from Crook's Corner decided to create a dessert that would complement the fresh seafood flavors. I did have to add an additional 1/2 stick of butter as other reviewers mentioned. The original had meringue, but I opted for whipped cream sprinkled with coarse sea salt. This helps our business thrive & continue providing free recipes. The crust had little flavor and didn't stand out the way a graham crust does. Return to oven and bake for 15 minutes (until filling is just set). It also features a unique crust made from saltine crackers! https://www.afamilyfeast.com/atlantic-beach-pie/. Are you sure you want to delete your photo? If it doesn't appear after 10 minutes, try refreshing the page. Refrigerate until chilled, about 2 hours. Chill for 15 minutes, then bake for 18 minutes or until the crust colors a little. Bill says that the original versions of Atlantic Beach Pie had a meringue topping; he prefers whipped cream and a sprinkling of sea salt. Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations! Repeat warming the knife for clean, pretty slices! This Atlantic Beach Pie recipe is just as easy to make as it is delicious! Notify me if there is a reply to my comment. Plan ahead to prepare it the night before. The buttery flavor of the crust is SO addicting along with the crunchiness. Make sure to cover it in plastic wrap, or place it in an airtight container. In a small food processor combine 2 tablespoons granulated sugar with the lemon zest. Recently, my sponsor Nonnis asked if I would be interested in hosting a Dip and Donate Party to benefit Alexs Lemonade Stand Foundation, a non-profit that helps fund research to find a cure for childhood cancer. Required fields are marked *. Because this my states in Summer so hot !!! She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. These recipes can all be prepped, cooked, or baked ahead of time and served either at room temperature or with a quick slow cooker reheat at the tailgate. It's easy to make and a such a refreshing treat! Back at ya Ashley! You could try this- I didn't watch the video, but it's a pretty simple process, I assume they got it right. Instead of salty and umami saltine crackers, recipes called for sweeter ones. After freezing, thaw in the refrigerator overnight before serving. He calls it the easiest recipe in the world. I topped the entire pie with cream as shown in the picture and it really filled the flavor. You can use a food processor or your hands. Thanks:). Beat the lemon sugar and egg yolks together until thickened and lightened in color. We Tried 4 Corn Salad Recipes from Celebrities Here's the Most Corn-Tastic One. A sweet-salty twist on a classic North Carolina lemon pie that's as lazy and beachy as summer should be. It became famous thanks to NPR, and once I discovered it, I couldnt resist giving it a try myself. From meaty main dishes like rouladen and sauerbraten, to satisfyingly sides like braised red cabbage and spaetzle, to savory snacks like homemade summer sausage and Bavarian pretzels, they're all here! Although you can use whipped cream from a can, the pie will last a lot longer in the fridge if you whip the cream at home yourself. She fondly remembers enjoying a particularly large spread on one visit. Definitely store the pie in the refrigerator. I guess it has something to do with how lemon and fish go together. Pour into the shell and bake for 16 minutes until the filling has set. "You don't have to wait for the crust to cool," he says. Use your hands to knead the butter and the crumbs together. TikTok Taught Me: A Trick For Storing Lettuce So It Stays Fresh Longer? Enjoy! The first time you make this dessert, everyone will love it and ask you to continue to make it for each gathering. Workman describes Crook's Corner as a "shrimp and grits, fried oysters and hush puppies kind of Southern food restaurant." In a large cold mixing bowl using an electric mixer, beat the cream on medium speed until soft peaks form. The Atlantic Beach Pie was created by chef Bill Smith of Crooks Corner restaurant in Chapel Hill North Carolina. Subscribe to the newsletter for all the latest recipes. Enter Atlantic Beach Pie, a salty and citrusy staple of the North Carolina coast. The pie was easy to cut as well. Hi Arthur For the filling, Id go with 50% more ingredients to fill the larger pie plate. The pie will be thin like a traditional Key Lime Pie. Crook's Corner's Atlantic Beach Pie. Bake until lightly golden, set, and fragrant, 12 to 15 minutes. You may consider serving up some burgers, salad (I love macaroni and potato salad for BBQs! Hi Im Tricia a full-time professional photographer, recipe developer and blogger passionate about cooking and baking with fresh natural ingredients. "I had no intention of eating dessert, and then he sent out this pie.". Always fried chicken. Transfer the crust mixture into the bottom of the prepared pan, then place into the preheated oven on the center rack. Maybe the the the sweet spot is in the middle somewhere . Whether you're looking for a soup your mom used to make, you're feeling under the weather, or you simply enjoy the taste of tomatoes, we have it all right here. I really dont know, lol. Learn how your comment data is processed. Delicious Recipes for Everyday Meals and Special Occasions. Pour the filling over the crust and use an offset spatula to smooth the top. From Hawaiian pineapple chicken to pineapple chicken stir-fries and more, check out our favorite pineapple chicken recipes. I found I always had left over for the pan size. We've rounded up our best (and most low-maintenance) cold lunch recipes for kids. Chill for 15 minutes, then bake for 18 minutes or until the crust colors a little. The only thing that should be made right before serving is the topping. You can also do this using your fingers. Pie can be stored, covered, without whipped cream topping, in the refrigerator up to 4 days. If all the filling doesnt fit your pie pan, bake leftovers in a lightly greased small oven-proof dish or ramekin. As an influencer, Sheila has collaborated with brands like Creamette, Kroger, HERSHEYS, Hamilton Beach, Garafalo Pasta, OXO, Smithfield, Valley Fig Growers, and more. Martha is part of the husband-wife team that creates A Family Feast. Food Critics say that an Atlantic Beach Pie is like Key Lime Pie and Lemon Meringue Pie if they had a baby. Hardest thing is the crust and it all comes together quite simply after that. Dollop on top of the pie and decorate with thin sliced lemons and limes and plenty of fresh zest. My hubby loves it covered with sliced strawberries and a dollop of whipped cream. This Atlantic Beach Pie not only has history, but it tastes delicious! Bake the pie for 18 minutes, or until the crust is golden brown. Pour into the shell and bake for 16 minutes until the filling has set. Smith was the chef at Crooks Corner in Chapel Hill for nearly three decades until his retirement in 2019. I see it's cousinship to key lime pie, but lemons are a lot easier to get in Vermont, and I think I prefer the lemon! The original recipe by Bill Smith truly is a show stopper. This simple recipe was shared with NPR by Chef Bill Smith who serves Atlantic Beach Pie at his North Carolina restaurant, Crooks Corner. Blend until combined and pour into the prepared cracker crust. The pie will be thinner like a traditional Key Lime Pie. In a medium glass bowl, whisk together the condensed milk, egg yolks, lemon zest, and salt. I might even try this once with a meringe topping instead - as the egg whites are just sitting there, waiting to be whipped! Last Step! Crush the crackers finely, but not to dust. Delicious easy-to-follow recipes for food lovers! Perfect for this pie (lemon pasta, sidecar cocktail etc). Atlantic Beach Pie is made with a mixture of lemon and lime juice for a big citrus punch whereas key lime pie relies on tart and tangy key lime juice. I think Ill make one for dessert tonight. Canned whipped cream tends to deflate after an hour or so, dissolving into a weird white puddle in the middle of your pie. They also come in different varieties like Salted Caramel, Turtle Pecan, and Toffee Almond. In 2014, Food52 featured his recipe in their Genius Recipes column, and in 2018, the New York Times featured the exact same recipe as well. 10 Tailgating Recipes You Can Make Ahead of Time. This pie is best made at least one day ahead so it has time to chill properly. Crush the crackers finely, but not to dust. Im making now but using 60 saltines seemed way too much crust for one pie crust. When it comes to flavors, the mighty chicken wing has something for everyone, so whether you like them spicy, cheesy, or a little bit sweet, you'll find a recipe that's just right for you on Allrecipes. This pie recipe is included in his book Seasoned in the South (Algonquin, 2005), more than 100 recipes and stories from his life growing up in eastern North Carolina to years in the kitchen at Crooks Corner. Or, I may cheat and use a graham cracker crust with some sea salt sprinkled on it. Add the butter and pulse until combined. Serve with fresh whipped cream and a sprinkling of sea salt. Our best tips for eating thoughtfully and living joyfully, right in your inbox. As a result, this recipe uses both fresh lemon zest AND fresh lemon juice to make the filling. While crust is cooling (it doesn't need to be cold), beat egg yolks into milk, then beat in citrus juice until completely combined. 3 Deliciously Easy Ways to Cook Chicken Drumsticks. While its important to strain out the seeds from the juice, dont worry too much about straining out the pulp from your juicethatll give the pie more flavor, too. Her specialties are baking, desserts, vegetables and pasta dishes. This Atlantic Beach Pie has a salty cracker crust and a creamy lemon-lime filling, topped with whipped cream. Are you sure? Smith is well known for his food writing including the New York Times Notable and Food & Wine Best-of-the-Best cookbook Seasoned in the South and the bestselling Savor the South title, Crabs & Oysters. Spray a 9 pie pan with baking spray. Haupia Lilikoi Pie (Hawaiian Coconut and Passion Fruit Pie). Preheat the oven to 350F. Our State Magazine 2023, All rights reserved. Im the kind of person who is hardly ever late; in fact, Im almost always ten minutes early to everything because Im one of those Very Type-A people who believe that on time is late., That day, however, I was late enough that I grumpily hopped into my car, with every intention of speeding to work. I made this pie for my family and it was a big hit. Kristal, pretzels sound like a great substitute! 7 Beef Quesadilla Recipes for Speedy Suppers. This was amazing both times Ive made it. Use a pastry cutter to mix in the sugar and and softened butter until the crumbs begin to hold together like dough. Cool completely and either freeze or refrigerate until needed. Cool completely, then refrigerate for 2-3 hours before slicing. Should hold up for a few days. Get ready to pack your fridge and freezer with these tasty handheld breakfasts! Add the sugar, then knead in the butter until the crumbs hold together like dough. Im a wife, a mom to a beautiful little girl and a cookbook author. Chill completely before serving. Crush the crackers finely, but not to dust. 2023 Hummingbird High. Learn how your comment data is processed. HiI just made this pie, and it is very tasty. If all the filling doesnt fit into your pie pan, bake any leftover in a lightly greased small oven-proof dish or ramekin. Before you get started, preheat your oven to 350 degrees F. As it heats, crush the saltine crackers into fine crumbs. Ive always been a fan of lemony desserts. I know Ill be making this over and over! You can play around with the ingredients and add what youd like to the topping. While the crust is cooling (it doesnt need to be cold), beat the egg yolks into the milk, then beat in the citrus juice. Fresh whipped cream and coarse sea salt for garnish. Make the lemon lime pie filling: In a medium bowl, whisk together the egg yolks and sweetened condensed milk. Yes, you can make this pie in advance. Do you use fresh squeezed lemons/limes? The Atlantic Beach Pie is a classic that has been around for a bit and was made popular by Chef Bill Smith of North Carolina. Add sugar, then knead in butter until crumbs hold together like dough. Chill 15 minutes, then bake 18 minute or until crust colors a little. In the back of my mind, I thought that maybe this rule was just a way to trick me into eating fewer sweets. He often called it that pie but after some encouragement he finally named it after a nearby beach town. My husband and I loved the flavor. Using the bottom of a measuring cup, press mixture into bottom and up sides of a 10-inch cast-iron skillet. Use regular saltine crackers, not low-salt. In my debut cookbook, Weeknight Baking, I finally reveal the secrets to baking delicious desserts on a tight schedule. It would make an excellent treat at any summertime party or barbecue. Save my name, email, and website in this browser for the next time I comment. Plus, for every social post with the tags @NonnisFoods, @AlexsLemonade, and #DipandDonate between now and the end of the year, Nonnis will donate $1 per social share to Alexs Lemonade Stand Foundation. It is important to completely combine these ingredients. The original recipe includes an egg white in the crust. Preparation Crust: 1. Press the mixture into an 8-inch pie pan, then place it in the fridge to chill for about 15 minutes. You can use a food processor or your hands. Hope you enjoy the pie! Atlantic Beach Pie is similar to key lime pie, but made with lemon juice instead of limes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Bill Smith, the chef at Crook's Corner, doesn't take credit for inventing the pie, which is often referred to as "lemon pie" on the North Carolina coast. This is a newer version of a pie that is commonly served at seafood restaurants on the North Carolina coast. YES INDEED AND I USED BOTH! If you loved this recipe wed appreciate a 5-star rating! While the crust is cooling (it doesnt need to be cold), beat the egg yolks into the milk, then beat in the citrus juice. This pie came directly from the pie extraordinaire Bill Smith. Either way, be sure to stop before they turn to dust. And almost eight years later, here I am finally following up on that note, lol. That sweetened condensed milk is also responsible for giving the filling a creamy, melt-in-your-mouth texture thats hard to replicate with more traditional curds. Hope you enjoy the recipe! Browse our collection of savory toast recipes that make perfectly hearty meals possible any time of the day. Remove from oven, and let stand for 5 minutes. Lets not forget the topping, which is made out of heavy whipping cream, powdered sugar, vanilla, and salt. 4 egg yolks Topped with a sweet and fluffy whipped cream topping. Traditional Atlantic Beach pie recipes instruct you to make a pie crust out of saltine crackers, but I substituted the crackers out for Nonnis Limone Biscotti crumbs for even more lemon flavor. Garnish with freshly whipped cream and coarse salt. Whisk together until well combined. Atlantic pie is very similar to a key lime pie, but its made with either only lemons or a mixture of the two citrus fruits. I agree the crust is a little crumbly! Move the pie to the refrigerator 4 or 5 hours before serving. I followed directions exactly - came out exactly as expected. Add the powdered sugar and vanilla and beat on high until firm (not dry) peaks form. We'll have your mouth watering. So fragrant and delicious. Could I make Atlantic Beach Pie for 700 people? Congrats! Pour the filling into the pie crust. Here you'll find a variety of ways to apply this pineapple-poultry pairing. Using a food processor or your hands, pulse or crush the crackers finely. Return to the oven and bake for 16 minutes, or until the filling has set. It was actually his recipe that the woman on the radio was gushing on about many, many years agoyes, the very same radio program that actually inspired me to research and write this post!!! The recipe calls for sweetened condensed milk and not evaporated milk which is much different. Preheat oven to 350. Pour the filling into your pie crust. I never seem to have leftovers; a thin slice every once in a while would be nice! Stir together crushed crackers, melted butter, sugar, and egg white in a medium bowl until combined.
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