pinkhams boothbay maine

I started at Yellowfront (Grocery, in Damariscotta) at 12:30. He worked at Yellowfront, then Main Street Grocery, until moving to Pinkhams in July. To stay informed on local happenings,sign up for our newsletter! And the Tomahawk steaks, which look like something out of a Flintstones cartoon, are a conversation starter. 53 reviews #1 of 1 Specialty Food Markets in Boothbay Harbor $$ - $$$ Specialty Food Market Seafood. Last year, with the support of a variety of sponsors, the Boothbay Cornhole Classic raised over $50,000 for Special Olympics Maine and had over 70 registered teams. When Russ Pinkham made the decision to move his seafood market from a few miles out of town, on Route 27, closer to the hub of activity in Boothbay Harbor, he and his wife, Cathy, were planning to simply open another seafood market in a new building. lights. 1 menu page, 71 reviews - Pinkham's Gourmet Market menu in Boothbay Harbor. Pinkham's Gourmet Market, 295 Townsend Ave. Boothbay Harbor, ME 04538. !. Open now : 09:00 AM - 6:00 PM. This restaurant is famous for its great service and friendly staff, that is always ready to help you. People can come in and get some good ground beef, grab some rolls and a bag of chips, and theyre good to go. Facebook. I moved the retail business from the River Road location to Road Rt. An mast and boom loom over the entrance to Pinkham's Gourmet Market. Stay in the loop with all the news, happenings, and goings-on in Lincoln County with our twice-weekly email newsletter! Specialty market with large selection of fresh seafood, Quality meats, wine, craft beer, cheeses, and lots more! There are home-baked beans and ribs, cooked in a smoker outside the building. Prices and visitors' opinions on dishes. It's nice to order delicious wine or good beer. For more information on how you can get involved, contact Sawyer Boulette at SawyerB@somaine.org. The only weekly newspaper locally owned, printed, and published in Lincoln County. When the opportunity to move to a new, bigger location, closer to town, presented itself, the Pinkhams jumped on it. Lobster stew is available on Fridays, and lobsters are cooked to order. Come on in and our friendly staff will do all the work for you. Their service in these unsettling times is great and their fantastic selection of product is a welcome addition in town. People walk out of here looking like theyre holding a big dinosaur bone, Pinkham said. Delicious meals at fair prices are offered here. Sirved does not guarantee prices or the availability of menu items. During the family friendly tournament, participants and guests can bid on items at the silent auction that runs through the event or join the live auction which will start around 1:00 p.m. I showed up when I said that I would and the lobsters were just coming out of the pot. Attractive prices at Pinkham's Gourmet Market are good news for its clients. 27 in Boothbay. We, as with all of our local businesses, need your support, too. In 2014, he moved it to the former site of Lisas Lunchbox on Route 27, where it thrived for four years. Sorry, we dont have photos for this restaurant right now. A view of the seafood section at Pinkhams Gourmet Market. TUESDAY LOBSTER BAKES - AUGUST 22nd at Newagen Seaside Inn, BREWS & BBQ + LIVE MUSIC - TUES 8/22 @ LINEKIN BAY RESORT - EVERY TUESDAY, Deck Bar & Grill OPEN TODAY - LUNCH & DINNER - UPDATED WEEKEND HOURS, THE PUB - OPEN - Lunch 11:30am - 2:30pm + Dinner 5-9pm, MOBY DICK to screen at The Waldo Theatre, presented by David Peloquin, on Sunday August 27th at 5 PM, GIVE TO ME, YOUR POOR, WORN OUT TENNIS BALLS. The auction is free to attend and will feature unique experiences, getaway packages, items from local shops, autographed memorabilia from sports legends and more. As good as in any restaurant and $4/lb." lobsters, cooked ($5 extra, no matter the quantity). The menu for Pinkham's Gourmet Market may have changed since the last user update. Delivery & Pickup Options - 25 reviews of Pinkham's Gourmet Market "Called up to order eight 1.75 lb. In the summertime mom would pick crab meat to sell. Come in and . Word got out quickly and I had to hire more employees. 29 talking about this. We are also known for our freshly harvested clams. Save. The owner read more, Raul D. said: Traveling with family and not from the area stopped in on the way back read more, Ken M. said: The food was fine the bathrooms clean they are air conditioned. 207-633-6236 - pinkham208@gmail.com The market, at 295 Townsend Ave., is open daily from 9 a.m. to 6 p.m. For more information, call 633-6236. Year Round. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. The meat counter, and Pete, add a whole new dimension to something that was good, to making it 10 times better, Russ Pinkham said. He took over the business in 2008, after his mother died. Hurst puts it through the grinder twice, to make it especially tender. Pinkham's Gourmet Market. Directions. Pinkham's Gourmet Market has done a great job since the day they opened! (Suzi Thayer photo), The pork, which comes from Iowa, costs 30 or 40 cents a pound more than regular pork, but the difference is huge, Pinkham said. Have a hankering for lobsters or a New England lobster bake ready-to-go? This year's event is generously sponsored by the Boothbay Country Club, OPI, J. Edward Knight Insurance, Allen Insurance Financial, Charlies Subaru, Concord Group Insurance, Patrons Oxford, JWM Electric, First National Bank, The Andover Companies, Knickerbocker Group, Schacknow Family Foundation, Vermont Mutual Insurance Group, Acadia Insurance, Pinkhams Gourmet Market, Bangor Savings Bank, Patriot Insurance Company, Shannon's Unshelled, Carousel Marina, Newcastle Realty, Oberuch Electric, Liberty Mutual Insurance, SafeCo Insurance, One River CPAs, Hanover Insurance Group, ServePro, and Bath Savings Bank. Pinkhams Gourmet Market, pinkhamseafood.com, across Route 27 from Hammond Lumber, opened July 27. The (Certified Angus Beef) has more than met my expectations, and customers have been raving about it., Dylan Peters works the seafood counter at Pinkhams. The Pinkhams are happy with their decision to expand into areas other than seafood. After 30 years, Pinkhams Seafood is proud to say, its still a small but thriving family-owned business located at its new location 295 Townsend Ave., only a few miles from downtown Boothbay Harbor. Come here for nicely cooked lobsters, deli sandwiches and haddock if you are hungry. (Suzi Thayer photo). (207) 633-6236. Become an online member today: To manage your account, just hover and click on your name above. But sometime along the way, as the contemporary, upscale building was under construction, the Pinkhams, who were planning to rent half the space, decided to take over the whole building. Pinkham's Gourmet Market, 295 Townsend Ave. Boothbay Harbor, ME 04538. (Suzi Thayer photo), I worked alongside him for 23 years, Hurst said. Specialty market with large selection of fresh seafood, Quality meats, wine, craft beer, cheeses, an (Suzi Thayer photo). Hurst has been working at meat counters since the 80s, when he worked at Carbones Market in Boothbay Harbor. 295 Townsend Ave, Boothbay Harbor, ME 04538, USA. Once you try it, you wont go back.. Restaurants near Pinkham's Gourmet Market in Boothbay Harbor, pinkham's gourmet in boothbay harbor review, pinkham's gourmet market in boothbay harbor menu. This place is ranked 4.7 within the Google grading system. The seafood section, which includes a new oyster bar featuring local oysters, offers all the fresh seafood carried in the previous location: lobsters, steamers and littlenecks, swordfish, tuna, Arctic char, haddock, cod, sole, flounder, mussels, crabmeat, lobster meat, shrimp, halibut, and salmon. 295 Townsend Ave. Boothbay, ME 04537. pinkhamseafood.com. Fresh, local seafood is still a big part of the business, but theres also a top-of-the-line meat counter manned by a well-known local butcher, Peter Hurst. The 3rd Annual Boothbay Cornhole Classic will kick off Saturday, September 16 at 10 a.m. at the Boothbay Railway Village, 586 Wiscasset Road/Route 27, Boothbay. Serving Maine and Lincoln County for over 140 years, September 1, 2018 at 4:30 am 295 Townsend Ave, Boothbay Harbor, Maine, USA, #6 of 112 places to eat in Boothbay Harbor, #28 of 112 places to eat in Boothbay Harbor, #44 of 112 places to eat in Boothbay Harbor, #50 of 112 places to eat in Boothbay Harbor. The Boothbay Cornhole Classic, a Special Olympics Maine fundraiser, is just one month away are you ready? Neighborhood Yard Sale Cod Cove Farm Road Aug 19, Newcastle Realty South Bristol Bristol 4 Listings, Appeals Board Agenda AOS 98 Rocky Schools System 9-6-23, Behind Closed Doors Tour of Castle Tucker, Last Wiscasset outdoor movie night Aug. 25. Staff is friendly and knowledgeable. Staff was really nice,food tastes like any other BK, read more. Pinkham's Gourmet Market, 295 Townsend Ave, Boothbay Harbor, ME, Restaurants - MapQuest. Suzi Thayer, Russ and Cathy Pinkham at the oyster bar of their new store in Boothbay Harbor, Pinkhams Gourmet Market. Now offering fresh meats, Maine produces, wine, Maine made sauces, pasta, and so much more, Pinkhams Gourmet Market will soon become your one-stop shop. About Special Olympics Maine: Special Olympics mission is to provide year-round sports training and athletic competition in a variety of Olympic-type sports for children and adults with intellectual disabilities, giving them continuing opportunities to develop physical fitness, demonstrate courage, experience joy, and participate in a sharing of gifts, skills and friendship with their families, other Special Olympics athletes, and the community. 207-633-6236 - pinkham208@gmail.com Please help sustain local journalism. The business was started back in the early 1980s by my parents, Larry and Susan Pinkham. In Maine we serve over 5,000 athletes and offer 90+ events year-round at the local, state, national and international levels. For more details and to register, visit www.boothbaycharitiesclassic or call Brenda Blackman at 207-380-7770. Courtesy photo, Waldo After Dark cult classics film series continues with Freaked on Friday, August 25th at 9:00pm, LOBSTER BAKE + LIVE MUSIC 8/24 @ LINEKIN BAY RESORT - EVERY THURSDAY. If not, please subscribe or become an online supporter today. The butcher calls Stephen Pierce, a former co-owner and butcher at Yellowfront who now works at Lincolns Market in Warren, his mentor in the meat business. Specialties. It was Wagner who put the bug in Pinkhams ear to expand from just seafood to a meat counter and specialty groceries. Taste good lobsters, haddock and deli sandwiches.This restaurant has the delicious wine selection. I began to build a clientele and wanted to be closer to the main road. An mast and boom loom over the entrance to Pinkhams Gourmet Market. After 30 years, Pinkham's Seafood is proud to say, it's still a small but thriving family-owned business located at its new location 295 Townsend Ave., only a few miles from downtown Boothbay Harbor. Courtesy photo, Keep playing, keep sharpening your aim - its almost Boothbay Cornhole Classic time! Theres a wide selection of specialty items and groceries available, including Duck Trap smoked products, Boston Pride stuffed clams, Hurricane frozen chowders, and State of Maine Cheese, from Rockport. As our business continues to grow, we will strive towards carrying the absolute best seafood and quality meats in the region! Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. Along with ordering all the gourmet and grocery items, she makes seafood chowders and stews, crabcakes and stuffed fish, potato and pasta salads, and other ready-to-eat specialties. The building soon became way to small for the business I was doing. During this time, I was embarking on my career as a commercial fisherman - 25 plus years ranging from the gulf of Maine to the Bering Sea Fisheries in Alaska. Hes the best in the business. I worked at expanding the wholesale markets. Registration is $60 per team and 4 games are guaranteed. In the winter of 2017 opportunity knocked and the construction began on a brand new building just down the road in Boothbay Harbor. Russ Pinkham, who worked as a commercial fisherman for 25 years, has been in the business of fresh seafood since 1985, when his parents, Larry and Susan Pinkham, opened the first Pinkham's Seafood on River Road in Boothbay. Anjello K. said: This place is a NEW hidden gem to find in southern Maine. The meat is all Certified Angus Beef. 10 talking about this. Based on the visitors' feedback on Google, this place deserved 4.7. The tournament will feature food provided by Performance Food Service, a cash bar tended by local celebrity bartenders, cash payouts, and an Airmail Challenge. Much of the wood, including huge rafters and a huge mast and boom that tower over the seafood section of the market, was cut in his warehouse in Reno, and all the parts were shipped to the construction site. Palette Knife Painting Workshop This Friday! Pinkham's Gourmet Market is famous for its great service and friendly staff, that is always ready to help you. Good selection of food products. In 2008 my mother became ill and passed away in 2009. The chicken is Smart Chicken. Its air-chilled, as opposed to soaked in a brine. Wish I could give them more than 5 stars!! Pinkham's Gourmet Market, 295 Townsend Ave. Boothbay Harbor, ME 04538. We closed that store on Oct. 30, 1992 at 12 oclock, he said. So many wonderful places to stay in the Boothbay Harbor Region, Website Photography Courtesy of Bob Krist, Bob Crink, John Putrino, Robert Mitchell and Michael Leonard, 2023 Boothbay Harbor Region Chamber of Commerce | All Rights Reserved. 295 Townsend Ave, Boothbay Harbor, ME 04538-1802 +1 207-633-6236 Website. Review. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. I decided to add a small fish case and a lobster tank to sell fresh fish and live lobster. | Members Login | REACH Maine Marketing. 207-633-6236 - pinkham208@gmail.com My dad decided to retire and I decided to take over the business and expand it. Hes an incredible role model. You may unsubscribe at any time. We expanded the seafood options, added a butcher shop, sandwich shop, groceries, beer and wine. In the summer of 2018 we moved into our new location and my wife Cathy traded in her healthcare career to join me and my crew at the store. My step-son Nicholas began working with me on weekends and after school. We wanted good beef affordable, but good, Pinkham said. Mom and dad mainly bought and shucked clams for the wholesale business. Thats what we like seeing.. They've just reopened after several weeks closed while read more, Whales Tale Restaurant and Seafarers Pub, Kevin C. said: Cannot say anything bad , but lucky my wife looked at the website, read more, Justin B. said: Not a bad BK. Pinkham's Gourmet Market, 295 Townsend Ave. Boothbay Harbor, ME 04538. We continue delivering the news our communities need during these ever-changing times. View the online menu of Pinkham's Gourmet Market and other restaurants in Boothbay Harbor, Maine. Though Pinkham stops short of calling his new market a supermarket, with the local produce, dairy items, wine, and a wide selection of specialty and frozen items, customers can stop in and find everything theyll need, and want, for dinner. Cathy Pinkham, a medical assistant at St. Andrews Family Care Center for 15 years, now works at the market full time. Pinkham's Gourmet Market menu has been digitised by Sirved. Russ Pinkham, who worked as a commercial fisherman for 25 years, has been in the business of fresh seafood since 1985, when his parents, Larry and Susan Pinkham, opened the first Pinkhams Seafood on River Road in Boothbay. Irritable older employee in the back giving hard time to a customer they have no business complaining and ask scrap cut be removed from the slices at the end of the turkey slices is not my idea of service. A fundraiser to benefit the Special Olympics Maine, the rain or shine round robin event is professionally organized by Wicked Cornhole. The wine selection features bottles from $10 to over $100. Share. The hamburger is all ground chuck. He said, Youve got the opportunity, so why not just do it? Pinkham said. John Wagner, who has a home in East Boothbay, designed and owns the building. Unclaimed. He made me the meat cutter I am today.. The 3rd annual Boothbay Cornhole Classic will kick off Saturday, Sept. 16 at 10 a.m. at the Boothbay Railway Village, 586 Wiscasset Road/Route 27, Boothbay. Anchor Restaurant - OPEN - SERVING LUNCH & DINNER 12-8pm! New print or eEdition subscriptions are available at a 30% discount (use 'subscribe-to-support' coupon code at checkout). Best Western Hotels & Resorts. Or become an online supporter for as little as $2.99 per month. Good wine and local beer selection. The actual menu of the Pinkham's Gourmet Market restaurant. (Suzi Thayer photo) A lot of people were coming into my other place saying, Well, now we have to go down the road for meat because we dont all eat seafood., The meat counter has proved to be a big draw for the market, Pinkham said. Registration is $60 per team and 4 games are . We just wanted to give people a different choice, and theyre coming in here and thanking me, and saying theyre awestruck with the building, Pinkham said. Its top-of-the-line. Come in and enjoy a full seafood market with a wide variety of the freshest catches of the day. A fundraiser to benefit the Special Olympics Maine, the rain or shine round robin event is professionally organized by Wicked Cornhole. I began selling to more restaurants including Cabbage Island clam bakes. Pinkham oversaw the construction. The Sirved app is available for free on iOS and Andriod. The read more, Ann K. said: love this place! If you already subscribe in print or online, thank you. 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